Montserrat spoils you with delicious real chocolate. We have strict criteria for selecting raw materials: they must be sustainable, organic and controlled.
In our quest through the tropics for source cocoa, we have developed a number of Origine chocolates for Biochoc displaying the full range of flavours of chocolate.
Currently our range includes cocoa from:
Madagascar- Peru Amazon - Peru Highlands - Bolivia - Dominican Republic
The real flavour of chocolate, guaranteed sustainability and taste!