Montserrat Chocolatier

Dive into Montserrat’s world, where every chocolate tells a story of rich Belgian tradition married with innovative craftsmanship

A Symphony of Chocolate Mastery

A Rich Heritage, Distinct Collections — From Modest Beginnings to Renowned Chocolatier Brands

Our brands – Biochoc, Wiloco, and Chopla – each carry a distinct flavor profile, capturing the essence of Montserrat’s commitment to sustainable, 100% authentic Belgian craftsmanship. Sourcing cocoa from Rainforest Alliance-certified farms and championing solar energy, we infuse sustainability into every bite

Our Brands

Our products are organic and sustainable and premium quality is guaranteed through selection of the best and healthiest raw materials. One of our strengths is our extensive range including, among other things, pralines, sea shells, truffles and bars.

Chopla: A Belgian, plant-based organic chocolate crafted with oats, honoring both nature and human labor. Discover it in 45g or 80g bars, as well as pralines.

Montserrat spoils you with delicious real chocolate. We have strict criteria for selecting raw materials: they must be sustainable, organic and controlled.

Wiloco offers lactose and gluten-free chocolate as a healthy alternative to traditional options. We use unrefined coconut blossom sugar, making our confectionery accessible to all.

Private Label

At Montserrat Chocolatier, we extend our expertise and heritage into tailored collaborations. If you’re seeking to create a distinct chocolate brand or collection, our private label services are your answer.

Chocolatier Montserrat

Delicate Seashells

Let every bite transport you to a world of intricate flavors and textures, with our exquisitely crafted seashells.

Timeless Bars

Experience the pristine pleasure of our signature chocolate bars, a testament to Montserrat’s unyielding commitment to quality.

Seasonal Delight

From the joyous easter eggs to the festive treats, our seasonal creations are crafted to mark every special occasion with a touch of Montserrat magic.

Why Choose Montserrat Chocolatier?

Authentic Belgian Mastery

Our chocolates resonate with a rich heritage, echoing the nuances of Belgian tradition.

Sustainable Craftsmanship

More than just flavor, Montserrat's ethos, with the help of 736 solar panels, is dedicated to sustainable practices — from sourcing cocoa from Rainforest Alliance-certified farms to championing organic and health-focused solutions. We're committed to crafting chocolates that not only delight the senses but also pave the way for a greener, healthier future.

Diverse Collections

From classic bars to seasonal specials, our range is vast and crafted to perfection.